Food Events, Groups, + Classes
Cultivating Community‘s mission is to strengthen communities by growing food, preparing youth leaders and new farmers, and promoting social and environmental justice. They connect Maine's newest Americans--primarily immigrants from East Africa and Central America--with the land, skills, and resources needed to start farm-based enterprises.
Maine Organic Farmers and Gardeners Association sponsors food, agriculture, and farming-related events throughout the year, from mushroom cultivation workshops to conversations about how education can support agriculture in Maine. Check out their event calendar and don’t miss their annual Common Ground Fair in Unity each September.
Pocket Brunch is an intermittent multi-course brunch series held in various Maine locations, featuring local chefs.
The Portland Farmers’ Market graces Deering Oaks with tables of fresh produce every Saturday, and Monument Square every Wednesday, from May through November. The Winter Farmers' Market at Urban Farm Fermentory in East Bayside lasts from the first Saturday in December until the second to last Saturday in April.
Portland Food Map is a comprehensive guide to food and drink in Portland, with regular food news updates, a map of Portland’s restaurants arranged by category, and an exhaustive list of all things food-related—from fish mongers to doughnut shops, Indian restaurants to food blogs. Stay up to date on what’s cooking in the Portland food scene with their event calendar.
The Portland Permaculture Meetup Group has over 700 members of all ages, ranging from local food enthusiasts to local resilience and sustainable living advocates. Group activities include potlucks, workshops—permaculture design, foraging, and cold-frame building are some recent topics—as well as lectures, discussions, and film screenings.
Urban Farm Fermentory is a hub of creative fermentation located in a reclaimed warehouse in East Bayside. Beyond fermented beverages like cider, mead, and kombucha, you will also find classes on everything from mushroom cultivation to composting. The Winter Farmers' Market is held at UFF from December to April.